Italian Romantic Ricotta Balls

Italian Romantic Ricotta Balls Everyone loves our Italian Balls Baci Baci… Kiss Kiss These Italian Romantic Ricotta Balls, are a hot, soft, melt in the mouth, easy dessert. Just mix all the ingredients in a bowl and then fry rounded teaspoonfuls of the batter in just under an inch of oil until you have some light, small, ball-shaped fritters, add a powdery dusting of icing/confectioners’ … Continue reading Italian Romantic Ricotta Balls

Italian Shepherds pie – Our Italian Twist on the British Classic Shepherds Pie

Italian Shepherds pie Our Italian Twist on the British Classic Shepherds Pie This is one of the nations favourite dishes and is a classic in its own right. Here is our Italian twist on the classic Shepherds Pie. Ingredients Extra Virgin Olive Oil 1 Large onion finely chopped 2-3 Carrots finely chopped 750g Lamb mince 2 tbsp Tomato purΓ©e Generous splash of Worcestershire sauce 600ml … Continue reading Italian Shepherds pie – Our Italian Twist on the British Classic Shepherds Pie

Twins Take On… Good Friday Fish Feast

Good Friday Fish Feast This recipe is a family favourite, and it’s all about making the fish the star of the meal. A delicate poach in olive oil cooks the fish to perfection!!! This easy recipe is a beautiful feast that can be served on any occasion but is perfect for the feast of Good Friday. Serves 4 Ingredients 600g Passata 4 Garlic cloves, finely … Continue reading Twins Take On… Good Friday Fish Feast

Torta di Nocciole – Hazelnut Cake

Torta di Nocciole – Hazelnut Cake This simple cake, wereΒ Hazelnuts are the real star of the show, from Italy’s Piedmont region. The Frangelico liquor really brings out the hazelnut flavour along with the moist centre, really will drive you nutty! Ingredients 3 Eggs 200g Caster Sugar 1 tsp vanilla extract 100ml Extra Virgin Olive Oil 125ml Whole milk 25ml Frangelico Liquor 200g Flour 1 tsp … Continue reading Torta di Nocciole – Hazelnut Cake

Twins Take On… SS16 Men’s Fashion – Spring/Summer Season

Everyday is a fashion show, and the world is your runway… So Spring/Summer SS16 is upon us and it’s now time to switch things up, show off and be you. This is the season to wear colours and stand out. Spring/Summer is our favourite time of year, especially Summer, the beautiful bright Summer mornings and stunning sunsets, how can it not make you smile and … Continue reading Twins Take On… SS16 Men’s Fashion – Spring/Summer Season

Twins Take On… Spinach & Ricotta Ravioli with a Sage & Walnut Cream Sauce

Spinach & Ricotta Ravioli with a Sage & Walnut Cream Sauce This is a firm favourite in the Alberti Casa, rich, indulgent and moreish. A warming, well balanced dish that will be sure to delight and put a big smile on your face πŸ™‚ Ingredients: Serves 4 For the pasta dough: 400g Tipo ’00’ flour Extra flour and Polenta, to dust 4 large eggs For … Continue reading Twins Take On… Spinach & Ricotta Ravioli with a Sage & Walnut Cream Sauce