Gnocchi alla Sorrentina

Gnocchi alla Sorrentina Named after the famed location Sorrento, just off the Campanian coast, gnocchi alla Sorrentina is a dish that perfectly embodies the spirit of this region, in which flavours from high-quality, locally-sourced ingredients are combined into dishes that shine for simplicity as much as for sophistication. For the gnocchi 600g Potatoes 150g plain flour salt & pepper For the sauce 600g passata 1 … Continue reading Gnocchi alla Sorrentina

Twins Take On… Nonno’s Homemade Limoncello

When life gives you lemons… Make Limoncello Ingredients: 6 Large Lemons 750ml Vodka 200g Sugar 225ml Water Limoncello is an Italian lemon liqueur mainly produced in Southern Italy, If you have ever been to Italy, you will instantly know about Limoncello. Lemons seem to be one of the most important staples in the food of Sorrento. The most famous product is Limoncello. Every store or … Continue reading Twins Take On… Nonno’s Homemade Limoncello