Gnocchi alla Nerano

Summer is over, so why not use those amazing left over zucchini and make our amazing Nerano dish. We all know the classic with spaghetti, but using these pillowy balls of potato make this dish extra special. Ingredients Method Put a large pot of salted water on to boil for the gnocchi. In a wide skillet over medium-high heat, add the zucchini and cook until tender … Continue reading Gnocchi alla Nerano

Linguine in a Creamy Gorgonzola and Pistachio Sauce

The most indulgent sauce you will ever taste! Creamy Gorgonzola, mixed with crunchy, nutty pistachio, wrapped around luscious locks of linguine! A match made in heaven! Ingredients Method Add the pasta to a pan of boiling salted water and cook until al dente. Add the cream to a large sauce pan on medium and cook for around 5 minutes. Add the gorgonzola and break up … Continue reading Linguine in a Creamy Gorgonzola and Pistachio Sauce

Twintastico Chocolate & Hazelnut Olive Oil Cake

Chocolate & Hazelnut Olive Oil Cake This dense chocolate cake is rich with a moist centre and has the added health benefits of olive oil included. But don’t worry the olive oil is only just detectable and adds a silky smooth texture. As we all know olive oil is the cornerstone of the Mediterranean diet — an essential nutritional mainstay for the world’s longest-living cultures. Italian beauty … Continue reading Twintastico Chocolate & Hazelnut Olive Oil Cake

Twinning Italian Tacos

Twinning Italian Tacos Everyone loves a good taco and here we put our Italian beef in those Tacos 😉 Here is our Italian twist on the classic Taco. Ingredients 6 Soft Corn Tortilla or Corn Taco Shells 500g Beef mince 500g Tomato Passata 3 tbsp Tomato Puree 5 Garlic cloves finely chopped 1 Large Onion finely chopped 150g Parmigiano Reggiano 150g Mozzarella shredded 250g Mascarpone … Continue reading Twinning Italian Tacos

Gnocchi con pollo e funghi

Gnocchi con pollo e funghi – Gnocchi with chicken and mushrooms in a beautiful cream sauce. This is comfort food at it’s best and very easy and quick to make. Indulgent, moreish, very fulfilling and always leaves you wanting more… Ingredients 500g Gnocchi 5 garlic cloves finely chopped 300ml Double/heavy cream Extra virgin olive oil Salt & Pepper 5 Chestnut Mushrooms or fresh Porcini mushrooms … Continue reading Gnocchi con pollo e funghi

Naughty Nutella Cake

Twintastico Naughty Nutella Cake Money can’t buy happiness but it can buy Nutella and that is basically the same thing 😉 Ingredients: Cake: 5 eggs 100g caster sugar 50g ground hazelnuts 50g plain flour 50g cocoa powder 1 tsp baking powder 400g Nutella Icing: 250g Mascarpone 250g Nutella 50g Icing sugar 50g Coarsely/roughly chopped blanched/peeled hazelnuts Method: Preheat the oven to 180ºC/gas mark 4/350ºF. In … Continue reading Naughty Nutella Cake

Twins Take On… Fabulicious Farro

Fabulicious Farro…  We love this recipe and it’s packed with flavour and full of colour and excites the eyes and taste buds. Very easy and quick to make and will definitely keep your family and friends happy. Perfect as antipasto or as part of the main meal. Serves 4-6 Ingredients 250g Farro 1 red pepper diced into cubes 1 green pepper diced into cubes 1 … Continue reading Twins Take On… Fabulicious Farro

Twins Take On… Naughty Nutella CheeseCake

Naughty Nutella CheeseCake… Now you all know we are obsessed with Nutella, give us a spoon and a jar of Nutella and we are happy. It’s the Italian Way… This cheesecake is so easy to make and surprisingly very light and airy and it’s NO BAKE!!! Its something the whole family will enjoy, so give it a try and tell us what you think 🙂 … Continue reading Twins Take On… Naughty Nutella CheeseCake

Twins Take On… Panna Cotta Con Frutti Di Bosco

Panna Cotta Con Frutti Di Bosco This delicious dessert and our Mamma’s favourite, is made simply with cream cooked on the stove, thickened up with gelatin, and then flavoured with vanilla and sugar. And this is why you should be aware of those recipes which require not only cream but also milk. Milk is not necessary. Of course it turns it into something lighter but … Continue reading Twins Take On… Panna Cotta Con Frutti Di Bosco