Nutella Brownies

Nutella Brownies Completely outrageous Nutella brownies!! They’re rich, fudgy, chewy, gooey, dense, and perfect! These decadent brownies are full of Nutella, cocoa, and dark chocolate for a super fudgy treat! Ingredients 1 cup/120g flour 1/2 cup/60g cocoa powder 2 eggs Pinch of salt 1 cup/225g butter 1 cup/200g sugar 1 tsp vanilla extract 400g/1 1/4cup Nutella 200g/1 cup dark chocolate Icing/confectioners sugar for dusting Method … Continue reading Nutella Brownies

Nutella Cookie Skillet

Nutella Cookie Skillet Buttery and gooey on the inside, crispy and golden on the outside! This Nutella Stuffed Deep Dish Chocolate Chip Skillet Cookie has us begging for more. There’s nothing better than a warm chocolate chip cookie straight out of the oven, especially one that is oozing with chocolate hazelnut Nutella. Every bite melts in your mouth! Ingredients 250g/2 cups flour 1 tsp baking powder … Continue reading Nutella Cookie Skillet

Italian Rice Pudding

Italian Rice Pudding Love is in the air! We believe that romance starts with the stomach, after all, love is tasteless without food. Likewise, food is tasteless without love, hence, here’s a dish made with love for your lover. The sweetness of the strawberries adds an extra dimension and colour to the smooth, creamy succulence of the risotto rice. Finally, this is when the words … Continue reading Italian Rice Pudding

Italian S’mores

Italian S’mores This moreish s’mores dip is the perfect treat to share on Bonfire Night or a cosy family night in. A silky smooth chocolate ganache hides beneath a layer of gooey toasted marshmallows with a topping of crushed amaretti biscuits. Ready to be dipped and dunked with your favourite treats! You’re always going to want s’more of this! Ingredients  300g/1 cup Nutella 200ml/1 cup … Continue reading Italian S’mores

Naughty Nutella Christmas Cookies

Naughty Nutella Christmas Cookies Oozy delicious Christmas cookies stuffed with gooey Nutella. Makes 15  Ingredients  15 tsp Nutella 115g (1 stick or 1/2 cup) unsalted butter, room temperature 90g (1/2 cup) brown sugar 50g (1/4 cup) caster sugar 1 tsp vanilla extract 1 large egg 140g (1 cup) plain flour 1/2 tsp baking soda 1/2 tsp baking powder 1 tsp corn flour/cornstarch 40g (1/2 cup) … Continue reading Naughty Nutella Christmas Cookies

The Leaning Tower of Pandoro

The Leaning Tower of Pandoro We have all heard of The Leaning Tower of Pisa… So here we have the Leaning Tower of Pandoro! Pandoro, similar to Panettone but with a few differences mainly that Pandoro is without the raisins and candied fruits. Pandoro is a traditional Italian sweet yeast bread, most popular around Christmas time and originated in Verona. True to its name (pan … Continue reading The Leaning Tower of Pandoro

Twintastico Chocolate & Hazelnut Olive Oil Cake

Chocolate & Hazelnut Olive Oil Cake This dense chocolate cake is rich with a moist centre and has the added health benefits of olive oil included. But don’t worry the olive oil is only just detectable and adds a silky smooth texture. As we all know olive oil is the cornerstone of the Mediterranean diet — an essential nutritional mainstay for the world’s longest-living cultures. Italian beauty … Continue reading Twintastico Chocolate & Hazelnut Olive Oil Cake

Naughty Nutella Cake

Twintastico Naughty Nutella Cake Money can’t buy happiness but it can buy Nutella and that is basically the same thing 😉 Ingredients: Cake: 5 eggs 100g caster sugar 50g ground hazelnuts 50g plain flour 50g cocoa powder 1 tsp baking powder 400g Nutella Icing: 250g Mascarpone 250g Nutella 50g Icing sugar 50g Coarsely/roughly chopped blanched/peeled hazelnuts Method: Preheat the oven to 180ºC/gas mark 4/350ºF. In … Continue reading Naughty Nutella Cake