Burrata & Bean Salad

Fresh, vibrant and packed with flavour, this simple dish is quick and easy to make. Creamy burrata oozing into a fresh bean salad is the perfect combination. Ingredients Burrata 100g/1 cup cannellini beans 100g/1 cup chickpeas 300g/2 cups cherry tomatoes 2 garlic cloves Handful fresh basil Salt & pepper Extra virgin olive oil Method In a baking tray, halve the cherry tomatoes and add to … Continue reading Burrata & Bean Salad

Italian Bean Salad

A staple of the Mediterranean pantry, beans are a healthy, versatile and a super affordable ingredient. Who doesn’t love an easy three bean salad, perfect for summer. Ingredients 100g/1 cup canellini beans 100g/1 cup berlotti beans 100g/1 cup kidney beans 100g/1 cup chickpeas Handful fresh basil 60g/3 cups rocket/arugula 2 tbsp white wine vinegar 1 red onion finely sliced 1 cup black olives Extra virgin … Continue reading Italian Bean Salad

Alberti’s Italian Creamy Dreamy Cannellini Dip

Alberti’s Italian Creamy Cannellini Dip – You say Hummus we say Cannellini. Our Italian twist on the Hummus dip. It’s Dippable, Lickable and Spreadable đŸ˜‰ It’s cheap to make, healthy, quick and easy and packed with flavour – the perfect dip. Here is our Italian twist on the classic Hummus… Italians Do It Better đŸ˜‰Â  Ingredients 400g Cannellini Beans 1 Garlic cloves 2tsp Fresh Rosemary Dash of … Continue reading Alberti’s Italian Creamy Dreamy Cannellini Dip